The menu
36 things we are proud of, from half-pound pastrami to twice-fried tofu. Prices are the same for pickup and dine-in.
Menu by category
Hot Stacks
Our best sellers: meats smoked or braised in-house, cheese melted under the dome, bread toasted in butter until it crackles.
The PorkopolisFan favorite
$13.75Smoked pulled pork, goetta crumble, sharp cheddar, bread-and-butter pickles, Queen City BBQ, brioche.
Big Stack PastramiFan favorite
$14.50Half a pound of peppered pastrami, Swiss, grain mustard, kraut on toasted rye.
Five-Way Melt
$12.25Cincinnati-style chili, shredded cheddar, diced onion, oyster-cracker crunch on griddled sourdough.
Hot Honey Chicken
$12.95Buttermilk fried thigh, chili honey, pickled jalapeno slaw, garlic mayo on a potato bun.
Brisket Dip
$14.25Braised brisket, caramelized onions, provolone, horseradish cream, hoagie, jus for dunking.
Triple Grilled Cheese
$10.50Cheddar, Muenster and pimento cheese on buttered sourdough with tomato soup for dipping.
Cold Stacks
Thin-sliced deli meats, sharp cheeses and crisp vegetables on bread baked that morning. Built to travel and still taste great at 2 pm.
Queen City ItalianFan favorite
$13.25Genoa salami, capicola, mortadella, provolone, hot giardiniera, shredded lettuce, oregano vinaigrette on a seeded hoagie.
Over-the-Rhine ClubFan favorite
$12.75Roasted turkey, thick bacon, cheddar, tomato, lettuce, black pepper mayo on toasted white, three layers.
Roast Beef & Sharp
$13.50Rare roast beef, aged white cheddar, shaved red onion, arugula, horseradish mayo on sourdough.
Findlay Chicken Salad
$11.75Pulled chicken, celery, grapes, toasted pecans, tarragon mayo, butter lettuce on a croissant.
Honey Ham & Swiss
$11.25Honey-glazed ham, Swiss, Dijon butter, cornichons on a baguette.
Tuna Crunch
$11.50Albacore, lemon, capers, celery, kettle chip crunch, tomato on marble rye.
Breakfast Stacks
Soft-scrambled or fried eggs, crispy goetta, bacon and melty cheese on biscuits and bagels. Served every day until 11 am, all day on Sundays.
The FindlayFan favorite
$8.75Crispy goetta, fried egg, American cheese, pepper jelly on a buttermilk biscuit.
Bacon, Egg & CheeseFan favorite
$8.95Thick-cut bacon, soft scramble, cheddar, chive cream cheese on an everything bagel.
Chorizo Sunrise
$9.75Chorizo hash, fried egg, pepper jack, avocado, salsa verde on a toasted roll.
Garden Morning
$8.50Egg whites, spinach, roasted tomato, feta, basil pesto on multigrain.
French Toast Stack
$9.95Brioche French toast, maple sausage, fried egg, maple butter.
Stack Burrito
$9.25Scrambled eggs, potatoes, bacon, cheddar, pico and chipotle crema, griddled.
Green Stacks
Meatless sandwiches that are actually filling: roasted vegetables, crispy tofu, smashed chickpeas and house pickles, not a sad slice of cucumber.
Crispy Tofu Banh MiFan favorite
$11.75Twice-fried tofu, pickled carrot and daikon, cucumber, jalapeno, cilantro, sriracha vegan mayo, baguette.
Smashed Chickpea Salad
$10.75Chickpeas, lemon, dill, celery, capers, vegan mayo, tomato, sprouts on multigrain.
Roasted Veggie MeltFan favorite
$11.25Charred zucchini, red peppers, eggplant, fresh mozzarella, basil pesto, balsamic on ciabatta.
Caprese Stack
$10.95Heirloom tomato, fresh mozzarella, basil, olive oil, flaky salt, balsamic glaze on focaccia.
Mushroom Cheesesteak
$12.25Seared oyster and cremini mushrooms, peppers, onions, vegan provolone, hoagie.
Falafel Crunch Wrap
$10.50Herby falafel, hummus, tabbouleh, pickled turnips, tahini, griddled lavash.
Sides & Soups
Hand-cut fries, fried pickles, crunchy slaw and two soups made from scratch every morning. The things you steal off your friend's tray.
Twice-Cut FriesFan favorite
$4.75Ohio russets fried twice, sea salt, choice of dip.
Pickle FriesFan favorite
$6.25House dill spears, cornmeal batter, buttermilk ranch.
Five-Way Fries
$8.50Fries, Cincinnati-style chili, cheddar, onion, oyster crackers.
Tomato Bisque
$5.25Roasted tomatoes, cream, basil, sourdough croutons. Cup or bowl.
Crunch Slaw
$3.75Cabbage, carrot, apple cider vinaigrette, celery seed.
Skillet Mac
$6.50Cavatappi, cheddar and Gruyere sauce, buttered crumb top.
Shakes & Drinks
Hand-spun shakes, fresh-squeezed lemonades, local craft sodas and drip coffee. Plus a cookie the size of your face.
Buckeye ShakeFan favorite
$7.25Vanilla custard, peanut butter, chocolate fudge, crushed peanut butter cups.
Black Raspberry Chip
$7.25Black raspberry swirl, dark chocolate chips, whipped cream.
Fresh LemonadeFan favorite
$3.95Squeezed daily. Classic, strawberry basil or spicy mango.
Local Craft Soda
$3.25Root beer, black cherry, ginger ale or cream soda, brewed in Cincinnati.
Cold Brew
$4.5016 oz, steeped 18 hours, oat milk available.
The Big CookieFan favorite
$3.75Brown butter chocolate chunk with flaky salt, 6 inches across.
Allergies and dietary needs
Every shop keeps an allergen binder listing all 9 major allergens for every item and sauce. Ask for it, or call ahead and a manager will walk you through the menu.
Allergen FAQs- 01
Gluten-free bread, $2
On 11 items, toasted in its own pan. Our kitchens handle wheat, so cross-contact is possible.
- 02
Vegan on a separate board
Dedicated board, knife and gloves. Sourdough, baguette and hoagie rolls are dairy and egg free.
- 03
Peanut-free fryers
Fries and pickle fries use canola oil in a fryer that never sees meat or peanuts.
- 04
Vegetarian on every menu
Each of the six menus has at least one meat-free stack, marked with a leaf tag.
- 05
Heat you control
Spicy items carry a pepper tag. Ask for chili honey or giardiniera on the side.
- 06
Calories on request
Calorie counts for every sandwich are printed on the menu board and in the online order flow.